Frozen Shrimp

Start by buying fresh frozen shrimp. How to choose and get high quality shrimp and does not dissolved through before. Before the initial purchase, housewives should be make sure that packaging is in good condition, no laceration or a leak. The shrimps have the insoluble solid and not a contiguous pieces. The color of the shrimp should be orange. The result of the integrity of the shrimp itself.

Once back home. Soon to be shrimp, chilled to freezing. To maintain freshness of the prawns. If the amount of food consumed per meal not too much. Split shrimp recommend preservation cased other separate box for easy dissolution. The way to dissolve that. It can be done several ways, such as placing left at room temperature, through the water solubility or using microwave melting. 

The reason to save the shrimps is the fresh shrimps that used to melt and brought to be re-frozen. Shrimps will lose freshness. When used to cook the sweet taste of shrimp frame will be lost and you will feel shrimps are not fresh.

Who is like to use fresh frozen shrimp. You should know one thing that fresh frozen shrimp has its own way to cook. The process is not same as the other meat. You should add fresh shrimp step by step and the end of the cooking, heat quickly to maintain the freshness.